Litchi Fruit Powder

Product Name: Litchi fruit powder

Latin Name: Litchi chinensis Sonn.

Part Used: Fruit

Shelf Life: Two years when stored properly

Country of Origin: China

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Product description:

Litchi is the fruit of Litchi (Litchi chinensis Sonn.), a plant in the Sapindaceae family. Originating from southern China, it is a subtropical fruit tree, an evergreen tree with a height of about 10 meters. The fruit skin has scaly and mottled protrusions, bright red and purple red. When the fruit pulp is fresh, it is semi transparent and creamy, with a delicious taste, but it is not resistant to storage. Litchi has a sweet, sour, and warm taste, and can enter the heart, spleen, and liver meridians. It is an excellent dietary therapy for patients with stubborn hiccup and fifth night diarrhea, as well as nourishing the brain and fitness, appetizing and invigorating the spleen, and promoting appetite.

 

Function:

1.Energy supplementation:

Litchicontains abundant glucose and sucrose, with a total sugar content of over 70%. It also contains minerals, dietary fiber, vitamins, proteins and other nutrients. Eating lychee can supplement energy for the body, increase nutrition, and improve symptoms such as dizziness and weakness caused by physical weakness.

2.Appetizing and invigorating the spleen:

Litchihas a sweet and sour taste, which helps to regulate the spleen and stomach meridians. It can invigorate the spleen, nourish qi, warm the middle and harmonize the stomach. Eating Litchiin moderation can enhance appetite and alleviate hiccup symptoms.

3.Puzzle and Brain Health:

Litchi contains nutrients such as glucose, arginine, and tryptophan, which can nourish the brain, play a role in brain health, intelligence, and improving attention and memory.

4.Anti swelling and hemostasis:

Litchihas the effects of reducing swelling, detoxifying, stopping bleeding and pain. When there are problems such as scrofula, traumatic bleeding, and rectal bleeding, Litchican be taken as a dietary therapy.

5.Beauty and skincare:

Litchicontains polyphenols that can resist oxidation and eliminate free radicals. The vitamin C and collagen contained in Litchican make the skin smooth and elastic, and can inhibit melanin synthesis. Eating lychee regularly can whiten and lighten spots, delay aging, and beautify the skin.